Peanut butter and coffee are an underrated combination. Like a traditional espresso martini, our version calls for both coffee liqueur and fresh espresso. Skrewball’s sweet, nutty flavour compliments the bitterness of the espresso – Creating a deliciously balanced cocktail made to sip, savour & share with your krew!

We recommend serving in a chilled glass so it stays cool while you enjoy your cocktail.

Ingredients

  • 2.5 parts Skrewball Peanut Butter Whiskey
  • 1/2 parts Coffee Liqueur
  • 1.5 parts Freshly Brewed Espresso
  • Espresso Beans (for garnish)

Method

  1. Fill a cocktail shaker with ice 
  2. Add Skrewball, coffee liqueur, and espresso. 
  3. Shake until cold and strain into a chilled martini glass. 
  4. Garnish with three espresso beans.